Follow the Learner Set

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This 2 Book FTL Set includes:

The Lean Bakery: Removing Waste to Get Closer to Your Customer. This story is about a real world problem solving and lean thinking by the owners of a successful bakery and cafe business in Barcelona, Spain. They supply over 100 cafés daily with freshly baked bread and products, from a small 7,000 sq. ft. factory.

The Lean Dentist: Establishing One-Piece Flow in Patient Treatment. Dr. Sami Bahri describes how he and the staff in his dental practice transformed their work with lean thinking, and moved from a traditional batch-and-queue approach to using flow to meet the needs of their patients.